Long Pepper Root Price in Pakistan
Introduction:
Long pepper root, scientifically known as Piper longum, is a popular medicinal herb widely used in traditional Ayurvedic and Unani medicine. Native to India, this herbaceous vine has gained significant popularity in Pakistan due to its numerous health benefits.
We will explore the price of long pepper root in Pakistan and delve into its benefits, usages, and precautions. Additionally, we will provide the names of long pepper root in Hindi, Urdu, English, French, and Arabic languages.
Price of Long Pepper Root in Pakistan
The price of long pepper root in Pakistan may vary depending on the region, season, and quality. On average, you can expect to find long pepper root priced between 500 PKR to 800 PKR per kilogram in local markets. It is worth noting that prices may fluctuate, so it is advisable to check with local vendors for the most accurate information.
Names of Long Pepper Root in Different Languages
Hindi: Pippali
Urdu: Filfil Daraz
English: Long Pepper Root
French: Poivre long
Arabic: Filfil Tawil
Benefits of Long Pepper Root
Digestive Health: Long pepper root stimulates digestion, improves appetite, and helps relieve indigestion, bloating, and flatulence.
Respiratory Support: It is known for its expectorant properties, which can help alleviate cough, cold, bronchitis, and asthma symptoms.
Immune System Booster: Long pepper root contains antioxidants that strengthen the immune system and protect against various diseases.
Anti-inflammatory Effects: The herb possesses anti-inflammatory properties, making it useful for managing arthritis, joint pain, and inflammation.
Aphrodisiac Properties: Long pepper root is believed to have aphrodisiac effects, promoting sexual health and enhancing libido.
Usages of Long Pepper Root
Herbal Formulations: Long pepper root is commonly used as an ingredient in various Ayurvedic and Unani formulations to address specific health issues.
Herbal Tea: The dried root can be brewed into a tea, which is consumed to reap its medicinal benefits, particularly for digestive and respiratory ailments.
Powdered Form: The dried root is often ground into a fine powder and used in herbal preparations, capsules, and tonics.
Topical Applications: In some cases, long pepper root powder is mixed with carrier oils or creams to create topical applications for joint pain and inflammation.
Culinary Use: Long pepper root is occasionally used as a spice in certain traditional recipes, adding a pungent and slightly sweet flavor to dishes.
Precautions while Using Long Pepper Root
Pregnancy and Lactation: Pregnant and breastfeeding women should avoid using long pepper root due to its potential effects on uterine contractions and lactation.
Allergies: Individuals with known allergies to pepper or related plants should exercise caution and consult a healthcare professional before using long pepper root.
Gastrointestinal Disorders: People with ulcers, gastritis, or other gastrointestinal conditions should use long pepper root under medical supervision, as it may aggravate these conditions.
Bleeding Disorders: Long pepper root may have blood-thinning effects, so individuals with bleeding disorders or those on anticoagulant medications should consult their doctor before use.
Dosage and Duration: It is important to follow recommended dosages and not exceed the recommended duration of use to prevent potential side effects.
Long pepper root, known as Pippali in Hindi and Filfil Daraz in Urdu, offers a range of health benefits and has various applications in traditional medicine. While the price of long pepper root in Pakistan may vary, it remains an affordable and widely available herbal remedy.
However, it is crucial to exercise caution, follow recommended dosages, and be aware of potential precautions before incorporating long pepper root into your wellness routine. As always, consulting with a healthcare professional is advisable, especially if you have pre-existing medical conditions or are taking any medications.
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